Just Baked & Nestlé Introduce Automated Cookie Kiosk at George Mason

Just Baked & Nestlé Introduce Automated Cookie Kiosk at George Mason Just Baked & Nestlé Introduce Automated Cookie Kiosk at George Mason News · June 5, 2025 Just Baked is excited to announce a strategic partnership with Nestlé Professional Solutions to bring the Nestlé Toll House Cafe® Just Baked Smart Bistro kiosk to George Mason University. This collaboration combines Just Baked’s innovative automated retail technology with Nestlé’s iconic Toll House brand, offering freshly baked cookies delivered hot and fresh in under 60 seconds. The Smart Bistro kiosk provides students and faculty a convenient, contactless way to enjoy their favorite treats anytime on campus. Powered by cutting-edge automated retail solutions and supported by Nestlé Professional Solutions and Sodexo, this kiosk marks a major milestone in revolutionizing the way people access fresh bakery items on the go. Together, Just Baked and Nestlé are redefining convenience and quality, making it easier than ever to satisfy cookie cravings with innovation you can taste. Stay tuned as we expand this exciting partnership to bring freshly baked goodness to more locations. Freshly baked, fast, and powered by partnership. Previous PostHow Just Baked Is Leading the Automated Foodservice Revolution
Automated Eats Partners with ART to Deploy Just Baked Kiosks on Military Bases

Just Baked Partners with Aramark to Introduce 24/7 Automated Food Service Automated Eats Partners with ART to Deploy Just Baked Kiosks on Military Bases News · May 14, 2025 Automated Eats, a Texas-based veteran-owned business, has partnered with Automated Retail Technologies (ART) to introduce Just Baked Smart Bistro kiosks across U.S. military bases. This collaboration aims to provide service members with convenient access to hot meals and full-size coffee through high-tech vending machines strategically placed in areas where troops assemble, such as motor pools, flight lines, barracks, arrival and departure centers, hospitals, micro-markets, food courts, and convenience stores. The Just Baked Smart Bistro kiosks offer a variety of hot food options, including White Castle sliders, Wow Bao Asian street food, breakfast sandwiches, and desserts, all available 24/7. The machines are designed to deliver fresh, hot meals in under 60 seconds, utilizing advanced heating technology and automated systems. With a small footprint and user-friendly interface, the kiosks aim to enhance the dining experience for military personnel, providing them with quick and easy access to quality meals during their demanding schedules. Automated Eats collaborates closely with the Army & Air Force Exchange Service (AAFES) and other military branches to ensure the strategic placement of these kiosks in high-traffic areas on bases. By leveraging technology, the partnership seeks to address the challenges of traditional dining facilities, offering a modern solution that meets the needs of today’s service members. To find out more about the exciting new Grab A Bite launch and be among the first to get started with our simplified food to go solution click below Previous PostJust Baked Partners with Aramark to Introduce 24/7 Automated Food Service
Just Baked Partners with Aramark to Introduce 24/7 Automated Food Service

Just Baked Partners with Aramark to Introduce 24/7 Automated Food Service Just Baked Partners with Aramark to Introduce 24/7 Automated Food Service News · May 13, 2025 Automated Retail Technologies (ART) is excited to announce its collaboration with Aramark to introduce Just Baked Smart Bistro vending machines in staff dining rooms in Washington, DC. This partnership represents a major step forward in bringing innovative, automated foodservice solutions to Aramark’s operations. Innovative 24/7 Food Access The Just Baked Smart Bistro is an advanced vending machine that offers a variety of hot, fresh meals—including breakfasts, lunches, dinners, snacks, and desserts—available around the clock. With this technology, staff now have convenient access to quality meals at any time, supporting their busy schedules and enhancing their dining experience. A Milestone in Automated Foodservice This implementation is the first of its kind within Aramark Correctional Services, marking a significant leap toward integrating cutting-edge technology in its operations. The introduction of these vending machines in Washington, DC, highlights Aramark’s commitment to providing convenient, high-quality meal options for staff at all times of day and night. Expanding Horizons Following the success of this launch, Just Baked is poised for future expansion within Aramark’s facilities, with plans to bring this automated foodservice technology to more locations, increasing accessibility and convenience for staff across the organization. To find out more about the exciting new Grab A Bite launch and be among the first to get started with our simplified food to go solution click below Previous PostLate Shifts & Long Waits Hot Meals in 60 Seconds at Hospital
Just Baked Partners with Kepak Foods to Enhance the Rustlers Brand with Hot Vend Kiosks

New Micro-Market Installation at Wal-Mart Distribution Center in Pageland, SC Just Baked Partners with Kepak Foods to Enhance the Rustlers Brand with Hot Vend Kiosks News · April 24, 2025 Just Baked is proud to continue its collaboration with Kepak Foods, enhancing the Rustlers brand through our automated food service solutions. The Rustlers Cook-in-Box range, featuring popular products like the Classic Cheeseburger and Breakfast Muffin, is now available through Just Baked’s hot vending kiosks, offering consumers a fast and convenient way to enjoy quality food on the go. This partnership brings Rustlers’ innovative products to automated kiosks, providing a solution that makes hot food accessible at airports, train stations, offices, and hospitals—whenever and wherever you need it. With a simple “Thaw, Heat, and Serve” process, the Rustlers Cook-in-Box range can be easily prepared in our high-speed ovens, ensuring fresh, high-quality meals with minimal labor or prep time required. Just Baked and Kepak Foods are together pushing the boundaries of food service automation, making it easier for consumers to access delicious meals without any hassle. As we continue to grow our partnership with Rustlers, we’re excited to bring more of these innovative food service solutions to the market, making fresh, hot meals available whenever you need them. To find out more about the exciting new Grab A Bite launch and be among the first to get started with our simplified food to go solution click below Previous PostNew Micro-Market Installation at Wal-Mart Distribution Center in Pageland, SC
New Micro-Market Installation at Wal-Mart Distribution Center in Pageland, SC

New Micro-Market Installation at Wal-Mart Distribution Center in Pageland, SC DOWNLOAD THE APP NOW New Micro-Market Installation at Wal-Mart Distribution Center in Pageland, SC News · April 09, 2025 A Collaborative Innovation by Automated Retail Technologies & Pee Dee Foods We’re excited to announce the successful installation of a state-of-the-art Micro-Market at the Wal-Mart Distribution Center in Pageland, South Carolina—made possible through a strong partnership between Automated Retail Technologies (ART) and Pee Dee Foods. This innovative Micro-Market brings fresh, delicious, and convenient food options directly to employees, offering a variety of snacks, beverages, and hot meals—all accessible 24/7 through a fully autonomous, cashless system. With ART’s advanced smart kiosks and high-speed ovens, employees can enjoy hot, restaurant-quality meals in under 60 seconds. This project is a testament to how ART and Pee Dee Foods are working together to transform workplace dining with fresh, fast, and customizable meal solutions. We are thrilled about this collaboration and look forward to expanding our impact across more locations. A big thank you to our partners at Pee Dee Foods for making this vision a reality. Stay tuned as we continue to revolutionize food service in workplaces nationwide! For more information about Automated Retail Technologies and our innovative food solutions, visit Just Baked. To find out more about the exciting new Grab A Bite launch and be among the first to get started with our simplified food to go solution click below Previous PostKepak Turns Up The Heat With New Ooh Brand
Kepak Turns Up The Heat With New Ooh Brand

Kepak Turns Up The Heat With New OOH Brand DOWNLOAD THE APP NOW Kepak Turns Up The Heat With New OOH Brand News · March 17, 2025 Kepak Foods Division is launching an exciting new brand, ‘Grab a Bite,’ for the out-of-home sector. The range will enable operators to offer hot, tasty and on-trend food 24/7 with minimal operational complexity and labour requirements. The range, which is fully assembled, will be supplied frozen which will enable operators to manage their stock levels and reduce wastage through a Thaw, Heat and Serve Process. With research showing that burgers are the second most popular dish in the food-to-go market, driving growth at breakfast and lunch, the range is launching with top selling Burger variants – The Barbecue Chicken Burger, The Classic Cheeseburger, and The Morning Sausage and Cheese Muffin. A wider range of products will follow later this year. Brian Farrell, Kepak Foods Division CEO, stated: “We are excited to announce the launch of ‘Grab a Bite’ into the Out of Home market. Consumers are increasingly demanding no-compromise food offerings at a time and place that suits them whilst operators are under increasing pressure from the cost of doing business, particularly the availability and cost of labour. We saw a gap in the market to make great tasting hot food that can be prepared easily by operators. Grab a Bite sets a new standard of quality in the market and has been thoroughly researched. Its development has leveraged Kepak’s food to go operational expertise, its market leading expertise in the production and assembly of Burgers and Hot Sandwiches and a significant R&D effort”. Designed to work across all hot vending and heat-and-serve concepts, ‘Grab a Bite’ is suitable for all skill levels and reduces health and safety risks. The products can be cooked in pack using a combi oven, high-speed oven, or microwave. To find out more about the exciting new Grab A Bite launch and be among the first to get started with our simplified food to go solution click below Previous PostSodexo partners with Automated Retail Technologies to launch hot food robotic kiosks
Sodexo partners with Automated Retail Technologies to launch hot food robotic kiosks

Sodexo partners with Automated Retail Technologies to launch hot food robotic kiosks DOWNLOAD THE APP NOW Sodexo partners with Automated Retail Technologies to launch hot food robotic kiosks In partnership with Automated Retail Technologies (ART), Sodexo will deploy thousands of Just Baked Smart Bistro kiosks across its network of healthcare, education and corporate clients throughout the U.S., effective March 26. Sodexo and Automated Retail Technologies (ART) announced a partnership to deploy thousands of state-of-the-art hot food robotic kiosks across Sodexo-served facilities throughout the U.S. A culmination of Sodexo’s global leadership and ART’s progress in robotics and AI, the partnership will establish new benchmarks in the automated dining domain – in a visionary move aimed at redefining hot food robotic technology. “Our dedication to innovation in convenience, dining, and the broader evolution of food hinges entirely on technological advancements,” Husein Kitabwalla, CEO, tech and services and food transformation, Sodexo North America, said in the announcement. “We’re excited to collaborate with ART and leverage their Just Baked Technology, further expanding our network of partners utilizing AI for food production and bringing our clients and consumers foods that transcend conventional norms.” Effective March 26, 2024, Just Baked Smart Bistro kiosks can be found at Sodexo client sites across a variety of industries, producing giant cinnamon rolls, White Castle Cheeseburger Slider 4 packs, bao buns, breakfast sandwiches and other delectable options with a click of a button. “We are thrilled to partner with Sodexo and its vast network of food service clients,” Ben Porter, CEO of ART, said in the announcement. “Sodexo’s reputation for quality and commitment to their customers is unparalleled, making them an ideal collaborator for us. The value proposition of ART’s cutting-edge technology transcends mere convenience, boasting features such as streamlined operations through automation, advanced analytics powered by machine learning algorithms, and unparalleled food service delivery to end users available round the clock. We are also excited to work with innovative food suppliers to bring new, exciting products to customers throughout Sodexo’s customer base.” Previous PostSodexo to Launch Thousands of Hot Food-Producing Robots Across Healthcare, Education, and Corporate IndustriesNext PostKepak Turns Up The Heat With New Ooh Brand
Sodexo to Launch Thousands of Hot Food-Producing Robots Across Healthcare, Education, and Corporate Industries

Sodexo to Launch Thousands of Hot Food-Producing Robots Across Healthcare, Education, and Corporate Industries DOWNLOAD THE APP NOW Sodexo to Launch Thousands of Hot Food-Producing Robots Across Healthcare, Education, and Corporate Industries In partnership with Automated Retail Technologies (“ART”), the foodservice giant will deploy automated kiosks across Sodexo’s network of clients effective, March 26, 2024 BETHESDA, Md.–(BUSINESS WIRE)–In a visionary move aimed at redefining hot food robotic technology, Sodexo and ART have announced a partnership to deploy thousands of state-of-the-art hot food robotic kiosks across Sodexo-served facilities throughout the U.S. A culmination of Sodexo’s global leadership and ART’s progress in robotics and AI, this partnership will establish new benchmarks in the automated dining domain. “Our dedication to innovation in convenience, dining, and the broader evolution of food hinges entirely on technological advancements,” said Husein Kitabwalla, CEO, Tech & Services and Food Transformation, Sodexo North America. “We’re excited to collaborate with ART and leverage their Just Baked Technology, further expanding our network of partners utilizing AI for food production and bringing our clients and consumers foods that transcend conventional norms.” Effective March 26, 2024, Just Baked Smart Bistro kiosks can be found at Sodexo client sites across a variety of industries, producing giant cinnamon rolls, White Castle Cheeseburger Slider 4 packs, bao buns, breakfast sandwiches, and other delectable options with a click of a button. “We are thrilled to partner with Sodexo and its vast network of food service clients,” said Ben Porter, CEO of ART. “Sodexo’s reputation for quality and commitment to their customers is unparalleled, making them an ideal collaborator for us. The value proposition of ART’s cutting-edge technology transcends mere convenience, boasting features such as streamlined operations through automation, advanced analytics powered by machine learning algorithms, and unparalleled food service delivery to end users available round the clock. We are also excited to work with innovative food suppliers to bring new, exciting products to customers throughout Sodexo’s customer base.” About ART ART is the premier hot food technology supplier for the food service industry. With a focus on technology-forward solutions, including the Just Baked Smart Bistro automated hot food robotic kiosk, ART partners with leading food service operators and venues to deliver convenience and excellence in North America. ART is shaping the future of the hot food kiosk food service industry, experienced in distribution model, delivering exceptional experiences to consumers, and creating value for our partners and investors. With its small footprint and wide variety of food options, ART is pioneering a new era of convenience and sophistication. Serving an ever-expanding array of sweet and savory hot-food options, Just Baked Smart Bistro provides venues such as colleges, hospitals, resorts, airports, and casinos with 24/7 availability. Unlike anything else on the market, Just Baked Smart Bistro has cracked the code on distribution and placement, setting a new standard for hot food technology. For more information, visit www.justbakedkiosk.com. About Sodexo North America Sodexo North America is part of a global, Fortune 500 company with a presence in 45 countries. Sodexo specializes in sustainable food service and valued experiences, in all 50 U.S. states, Canada, Puerto Rico and Guam, at every moment in life: learn, work, heal and play. Additionally, the company indirectly supports additional jobs through its annual purchases of goods and services from small to large businesses. Sodexo North America is committed to meeting the challenges of everyday life with a dual goal: to improve the quality of life of our employees and those we serve, and contribute to the economic, social, and environmental progress in the communities where we operate. Our purpose is to create a better everyday for everyone to build a better life for all. Previous PostAutomated Retail Technologies expands its Just Baked kiosk footprintNext PostSodexo partners with Automated Retail Technologies to launch hot food robotic kiosks
Automated Retail Technologies expands its Just Baked kiosk footprint

Automated Retail Technologies expands its Just Baked kiosk footprint DOWNLOAD THE APP NOW Automated Retail Technologies expands its Just Baked kiosk footprint The hot food technology supplier has teamed up with Sodexo to deploy thousands of Just Baked Smart Bistro kiosks at Sodexo sites across the U.S. Automated Retail Technologies (ART) is expanding its kiosk footprint, thanks to a partnership with foodservice giant Sodexo. The two have teamed up to deploy thousands of hot food vending machines at Sodexo’s sites across the U.S. Dubbed Just Baked Smart Bistro kiosks, the kiosks can serve giant cinnamon rolls, White Castle Cheeseburger Sliders, bao buns, breakfast sandwiches and more. The kiosks began rolling out to Sodexo sites in March and can be found in a variety of industries, with a focus on healthcare, corporate services and campus dining. Shawn Marquardt, vice president of national accounts for ART, said that workplace dining will be particularly active in the first wave of deployments. The team began with sites that have thoroughly tested the Just Baked machines, he said.While Sodexo would not disclose the exact number of Just Baked kiosks currently deployed, the company did say it plans on launching several hundred kiosks over the next year. “We’re continuously seeking partnerships with innovative companies, and our collaboration with ART is particularly exciting in that regard. Adding to our roster of tech-driven ventures, we’re thrilled to enhance convenience by deploying several hundred kiosks over the next year. With this partnership, we’re moving beyond traditional vending machines, offering on-demand access to hot, satisfying food options,” said Husein Kitabwalla, CEO of food transformation at Sodexo. The partnership is rooted in a common goal, to expand the presence of autonomous options in foodservice operations, said Marquardt.“ART and Sodexo share the vision for autonomous solutions like Just Baked becoming reliable options and widely available as an extension of traditional dining programs,” he said. “The goal for ART is to support Sodexo in their initiative to utilize technology to better serve their clients at all hours. Whether on campus, in a hospital, or at the workplace, Sodexo can provide delicious hot meals 24 hours per day.”Sodexo, meanwhile, is excited to invest in convenience, according to a press release.”Our dedication to innovation in convenience, dining, and the broader evolution of food hinges entirely on technological advancements,” said Kitabwalla, in the statement. “We’re excited to collaborate with ART and leverage their Just Baked technology, further expanding our network of partners utilizing AI for food production and bringing our clients and consumers foods that transcend conventional norms.”But what excites Sodexo about the partnership is more than just the idea of convenience, said Kitabwalla. Sodexo is also excited about the data gathering tools provided. “What really grabs attention in this partnership goes beyond just its tech—although that’s the cornerstone. The fact that it’s contactless and unmanned is fascinating but what really makes it stand out is the data that it’ll yield, notably real-time insights into consumer purchasing behavior,” said Kitabwalla. “Through this, we anticipate gaining an intricate understanding of consumer preferences across various times, locations, and differing lines of business.”The partnership will also help ART expand its foodservice footprint. According to Marquardt, Just Baked’s install base grew by over 300% in 2023 and the new collaboration with Sodexo will only help to accelerate that number.This is not the first time ART has teamed up with a foodservice player in an effort to expand Just Baked’s presence in on-site foodservice. In 2022, the company partnered with Wow Bao to expand the Asian bao chain’s footprint to nontraditional locations. But this is the company’s first partnership with a major foodservice provider, which could have an significant impact on the company’s on-site footprint. The biggest challenge that Just Baked solves for is labor, said Marquardt. The technology also allows for expansion of offerings outside of traditional hours. “Just Baked creates significant labor efficiencies, particularly for off hours demand. End users and facility managers desire great service, variety, and hours of access to keep their guests and employees fueled,” he said. “This can be a challenge to balance demand and profitability with traditional foodservice, thus the need for autonomous solutions like Just Baked.” Serving the different segments in on-site foodservice can present differing challenges; however, the team at ART has effectively worked through those challenges. Marquardt said the main difference between the segments is the hours of use, which impacts product mix. “Our operator dashboard analyzes the demand at each particular location, and helps curate the perfect menu for each site,” he said. Another challenge the team is working on solving is ensuring consumers are able to use their preferred method of payment. Just Baked has been actively working on this problem and currently accepts a wide variety of payment methods, including student meal plans and employee badges. When it comes to marketing, Just Baked is very hands on. The company provides an array of materials to assist in grand openings and marketing of the concept. Some materials include email templates, window clings, floor decals and banners. So far, Marquardt says the partnership has been successful. “Sodexo has been extremely impressive – the segments and organizations have been diligent as they prepare for their respective scaled rollouts, and each of the teams are packed with talented individuals.” Moving forward, Marquardt said the main goal is to enhance their offerings to serve every Sodexo segment and their end consumers. The team plans to continue to innovate its technology and menus. 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